Virtual Wine Tasting Wines

Showing 1–8 of 45 results

  • Alasia Gavi

    £101.65 inc. Vat

    Appealing aromas of citrus fruit and white flower with a touch of white spice. The palate has more citrus characters with hints of orchard and stone fruits. Crisp, refreshing acidity balances underlying minerality. A good partner for summer salads, fish dishes and white meats.

    13.0% ABV, Serve at 8-12C

    6 x 750ml bottles

  • Antiche Terre Valpolicella Venete

    £103.50 inc. Vat

    This wine is full of lovely dark fruit aromas, black cherry, dark plum and raspberry.  With a hint of pepper, it’s well balanced acidity and softer tannins make it perfect for pasta dishes, especially with tomato based sauces, roasted meats, and vegetable dishes.

    12.5% ABV, Serve at 16-18C

    6 x 750ml bottles

  • Barolo Veglio Angelo

    £167.50 inc. Vat

    This wine is full of lovely dark fruit aromas, black cherry, dark plum and raspberry.  With a hint of spice, it’s well balanced acidity and tannins from the oak ageing make it perfect for pasta dishes, especially with meat based sauces, roasted meats, and vegetable dishes.

    14.5% ABV, Serve at 16-18C

    6 x 750ml bottles

  • Campania October 2020

    £59.00£90.00 inc. Vat and delivery*
  • Aglianico Beneventano I.G.T

    £13.09£78.54

    750ml Bottles

    From the volcanic hills around Benevento, emerges a most intense and vibrant red wine.  Considered one of the 3 greatest Italian grape varieties, Aglianico is regarded as the Barolo of the south.  It is a refined and complex wine with aromas of red currants, black cherry and blackberry, with a hint of black pepper.  High acidity with a medium to full body but with very gentle tannins.

    Recommended combination with food: braised or grilled beef, savory strong cheeses, grilled lamb, roasted game birds, Italian sausage pizza.

    Serve at 18°C

    GRAPE VARIETY – Aglianico
    PRODUCTION AREA – Benevento Italy
    ALCOHOL – 12.5%

     

     

     

     

  • Brachetto D’Acqui D.O.C.G. Spumante

    £17.36£104.16

    750ml Bottles

    This delicately sweet and aromatic sparkling dessert wine is produced from Brachetto grapes grown in the hills  around Acqui Terme to the northwest of Genoa.  As a result of the ideal exposure and altitude these grapes are exposed to, the microclimate in this area helps product a wine that favours the development of aromas of typical intense bouquet but with delicate notes of musk, rose and violet. The resulting sparkling wine is sweet, well-balanced with moderate alcohol.

    Recommended combination with food: desserts, pie crust with strawberries and fruit, cream with fruits

    Serve at 10-12°C

    VINTAGE: N.V.
    GRAPE VARIETY – Brachetto
    PRODUCTION AREA – Acqui Terme, Italy
    ALCOHOL – 7%

     

     

     

     

     

  • Calasole Vermentino

    Calasole Vermentino di Toscana

    £18.25£109.50

    750ml Bottles

    Vermentino is a white-wine grape grown in various locations around the western Mediterranean: northwestern Italy, southern France and the neighboring islands of Corsica and Sardinia. Vermentino wines, are famous for their refreshing acidity and attractive aromas of peach, lemon peel, dried herbs and a whiff of saline minerality.

    On the nose: Its bouquet is surprisingly intense white flowers, fresh notes of rennet apple, peach, apricots and aromatic herbs with hint of wet stone minerality. 

    On the palate: Fresh citrus characteristics, with mineral and almond notes, complimented by white peach, apple and a hint of yeastiness.  A fresh balance of acidity without being overly strong.

    Recommended combination with food: It pairs best with fried marinated sardines, thin-sliced squid with lime, deep-fried shellfish turnovers. Spaghetti vongole

    Serve at 8 – 10°C

    VINTAGE: 2019
    GRAPE VARIETY – Vermentino
    PRODUCTION AREA – Tuscany
    ALCOHOL – 12.5%

  • Colucci’s Grey Label Prosecco Extra Dry D.O.C. Gold

    £12.00£72.00

    750ml Bottles

    Sparkling wine made from the exclusive selection of Glera Grapes. Pale straw-yellow colour, fine perlage, delicate fruity, floral bouquet, well structured and slightly sweet. Recommended combination with food: Excellent drunk on its own, as an aperitif wine.

    Serve at 6-8°C

    GRAPE VARIETY – Glera
    PRODUCTION AREA – Prosecco Region, Treviso Italy
    ALCOHOL – 11%