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Louis Latour Pouilly-Fuisse£30.00 – £180.00750ml Bottles
A beautifully-made, citrus and honeysuckle scented wine. The vineyards are part of a breath-taking landscape where the limestone and heavy clay soils combine to create a unique ‘terroir’.
On the nose: Complex aromas of white flowers and acacia, honey and white fruits.
On the palate: Opulent and elegant. You will find floral notes, almond paste and fresh hazelnut. It is a little spicy on the finish.
Recommended combination with food: A great partner for shellfish, charcuterie, white fish, and reblochon cheese.
Serve at 8-10°C
GRAPE VARIETY – Chardonnay
PRODUCTION AREA – Burgundy, France
ALCOHOL – 13.0%
Moet & Chandon Brut Imperial£43.00 – £252.00750ml Bottles
The Moet & Chandon Brut Imperial is a blend of 3 varietals – Pinot Noir offering intensity, Pinot Meunier which lends roundness and Chardonnay for elegance. The blend is crafted to be consistent in a house style year after year and relies on a proportion of reserve wines to ensure this style is acheived by the master blenders.
On the nose: Vibrant intense aromas of green apple and citrus fruit with the freshness of mineral nuances and white flowers.
On the palate: Delicious sumptuousness of white-fleshed fruits leading to the alluring caress of fine bubbles and the soft vivacity of citrus fruit and nuances of gooseberry.
Recommended combination with food: A great partner for shellfish, oysters, fish or chicken appetisers, or as a sipping drink.
Serve at 6-8°C
GRAPE VARIETY – 30-40% pinot noir, 30-40% meunier and 20-30% chardonnay grapes
PRODUCTION AREA – Champagne, France
ALCOHOL – 12.0%