white wine
Showing all 12 results
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Sale!
Alvarinho Deu La Deu – Vinho Verde
£10.60 – £63.60750ml BottlesVinho Verde is not a grape variety, it is a DOC, the largest in Portugal for the production of wine. Monção e Melgaço’s is a sub-region of Vingo Verde region. The name means “green wine,” but translates as “young wine”, with wine being released three to six months after the grapes are harvested.
On the nose: Predominantly fruity, with peach, apricot, notes of tropical fruits and floral nuances
On the palate: High acidity. Fine, minerality, subtly fragrant. Harmonious, elegant and intense, long finish. Dryness 1g/l
Recommended combination with food: A perfect match for:
- Percebes (goose barnacles)
- Paella with lobster and chorizo
- Green-lipped mussels grilled with parsley butter
Serve at 16 – 18°C
GRAPE VARIETY – 100% Alvarinho
PRODUCTION AREA – Monção e Melgaço – Vinho Verde
ALCOHOL – 13.0% -
Domaine de la Serre Picpoul de Pinet
£10.00 – £60.00750ml BottlesSoave wine is known for its melon-and-orange-zest flavors as well as its ability to improve with age.
On the nose: Floral and tropical fruit notes on the nose.
On the palate: Crisp, dry with plenty of stone fruit, melon, and zesty notes. The soft citrus fruit is tempered with an intense minerality giving a long, refreshing finish.
Recommended combination with food: A great choice for pairing with fried appetizers as well as seafood from raw oysters and sushi to Mediterranean-themed fish dishes and fried calamari.
Serve at 8-10°C
GRAPE VARIETY – Picpuol de Pinet
PRODUCTION AREA – Langeudoc, France
ALCOHOL – 13.0% -
Louis Latour Pouilly-Fuisse
£30.00 – £180.00750ml BottlesA beautifully-made, citrus and honeysuckle scented wine. The vineyards are part of a breath-taking landscape where the limestone and heavy clay soils combine to create a unique ‘terroir’.
On the nose: Complex aromas of white flowers and acacia, honey and white fruits.
On the palate: Opulent and elegant. You will find floral notes, almond paste and fresh hazelnut. It is a little spicy on the finish.
Recommended combination with food: A great partner for shellfish, charcuterie, white fish, and reblochon cheese.
Serve at 8-10°C
GRAPE VARIETY – Chardonnay
PRODUCTION AREA – Burgundy, France
ALCOHOL – 13.0% -
Moet & Chandon Brut Imperial
£43.00 – £252.00750ml BottlesThe Moet & Chandon Brut Imperial is a blend of 3 varietals – Pinot Noir offering intensity, Pinot Meunier which lends roundness and Chardonnay for elegance. The blend is crafted to be consistent in a house style year after year and relies on a proportion of reserve wines to ensure this style is acheived by the master blenders.
On the nose: Vibrant intense aromas of green apple and citrus fruit with the freshness of mineral nuances and white flowers.
On the palate: Delicious sumptuousness of white-fleshed fruits leading to the alluring caress of fine bubbles and the soft vivacity of citrus fruit and nuances of gooseberry.
Recommended combination with food: A great partner for shellfish, oysters, fish or chicken appetisers, or as a sipping drink.
Serve at 6-8°C
GRAPE VARIETY – 30-40% pinot noir, 30-40% meunier and 20-30% chardonnay grapes
PRODUCTION AREA – Champagne, France
ALCOHOL – 12.0% -
SALESÀ SAUVIGNON D.O.C.
£19.55 – £117.30750ml BottlesA beautifully-made, citrus and honeysuckle scented wine. The vineyards are part of a breath-taking landscape where the limestone and heavy clay soils combine to create a unique ‘terroir’.
On the nose: Complex aromas of white flowers and acacia, honey and white fruits.
On the palate: Opulent and elegant. You will find floral notes, almond paste and fresh hazelnut. It is a little spicy on the finish.
Recommended combination with food: A great partner for shellfish, charcuterie, white fish, and reblochon cheese.
Serve at 8-10°C
GRAPE VARIETY – Chardonnay
PRODUCTION AREA – Burgundy, France
ALCOHOL – 13.0% -
Torre dei Vescovi Soave
£9.50 – £57.00750ml BottlesSoave wine is known for its melon-and-orange-zest flavors as well as its ability to improve with age.
On the nose: Delicate with notes of white flowers and Sambuca.
On the palate: Peach, Honeydew, Citrus Zest, Sweet Marjoram, and a subtle note of saltiness, with a bitter almond finish.
Recommended combination with food: Soave pairs incredibly with rich Italian Seafood. Dishes like clams and gnocchi, squid ink linguini, scallops, and risotto are ideal
Serve at 10-12°C
GRAPE VARIETY – Garganega
PRODUCTION AREA – Veneto, Italy
ALCOHOL – 12.5% -
VIÀCH MÜLLER THURGAU D.O.C.
£17.95 – £107.70750ml BottlesCorvée was a French term used in the Middle-Ages to describe the activities and work of the Vassals, who would work on the land of superiors for free in return of shelter and protection. This is how 400 Km of terraced cultivations originated in Val di Cembria.
On the nose: The aroma is decisively floral and reminiscent of white flowers as well as fresh apple and pear.
On the palate: Apples and pears, with a striking tartness and well rounded acidity. Great body and hints of tropical fruits
Recommended combination with food: A great partner for:
- Montasio cheese tart (“frico friulano”)
- Thin-sliced octopus drizzled with sudachi
- Prawns steamed in banana leaves
Serve at 8-10°C
GRAPE VARIETY – Müller Thurgau
PRODUCTION AREA – Trentino-Alto Adige
ALCOHOL – 12.5% -
Sale!
Vistamar Brisa Sauvignon Blanc
£7.25 – £43.50750ml BottlesThis classic Chilean Sauvignon Blanc is a pale yellow wine with green tints. Vistmar wines offer a new approach to life, a new mood, an attitude that will lead you to venture out and enjoy the simple things that surround us every day.
On the nose: Intense and expressive aromas of fresh fruit, such as grapefruit, green apple and pineapple, that intermingle with notes of white flowers, jasmine and orange blossom
On the palate: Fresh and fruity with well-balanced acidity and a pleasant finish
Recommended combination with food: Non-oily fish, green salads or as an aperitif
Serve at 10-12°C
GRAPE VARIETY – Sauvignon Blanc
PRODUCTION AREA – Central Valley, Chile
ALCOHOL – 13% -
Montefalco Grechetto DOC
£14.99 – £89.99 inc. VatFrom the famed Terre de la Custodia vineyard, this wine is steeped in history. The original vines were planted by Franciscan monks, who kept the secrets of the wine making in their cloisters, where the name “Custodia” originates. This fabulous wine oozes character and flavours. Made from 100% Grechetto grapes, it is enhanced by a small amount of oak fermentation and malolactic fermentation, then undergoes further ageing on the lees to create a wonderful combination of fruit, butteriness and white stone fruit flavours.
Pairing: a perfect match for truffles, spiced chicken and baked fish
13% ABV
Serve at 10-12C
6 x 750ml bottles
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Monteoro Vermentino Di Gallura DOCG
£20.82 – £124.90 inc. VatWell acclimatised throughout Sardinia, Vermentino has found the land that best enhances its exceptional distinctive features in the Gallura region, where it thrives on the crumbly granite soils and wide summer temperature fluctuations. Light straw in colour with delicate and floral notes dominated by a soft fruitiness that emerge from a complex aromatic weave.
Pairing: a perfect match for seafood, particularly oysters and carpaccio, pesto and galicy dishes, fried fish and spaghetti vongole
14% ABV
Serve at 10-12C
6 x 750ml bottles
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Terre Bianche Alghero DOP Torbato
£18.70 – £111.60 inc. VatTorbato is a grape variety with very ancient origins that is now grown only by Sella&Mosca. The vineyards are situated in the “Terre Bianche” area, which is named after the chalky soils derived from age-old marine sediment in the northwest corner of Sardegna. Pale straw yellow in colour with lovely golden hues. This is a complex and well orchestrated wine, with fruity hints and characteristic varietal notes. A smooth white wine that goes with many dishes.
Pairing: a perfect match for pasta and bread dishes, hard cheese, white, roasted fish.
12.5% ABV
Serve at 10-12C
6 x 750ml bottles
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Villa Barbi Orvieto Classico DOC
£19.90 – £119.40 inc. VatA beautiful expression of the classic Orvieto that the Umbria region is famous for. From the Decugnano dei Barbi estate, this Orvieto Classico delivers everything you would expect from this style of wine and more. Made from a blend of traditional Grechetto grapes and blended with Procanico, Vermentino and Sauvignon Blanc, it delivers an explosion of flavours on the palate with lovely citrus notes, balanced with the aromatic florals of the Procanico and Sauvignon Blanc.
Pairing: ideal with goat cheese dishes, sushi and white fish
13% ABV
Serve at 10-12C
6 x 750ml bottles
